It's time for our first baseball tournament. Three games on Saturday, and more Sunday if they advance. I did some checking around for food ideas to take with us. Someone posted a link to this recipe for salsa roll-ups, which sounded great, but should be kept somewhat cold.
While I was making them, the cream cheese reminded me of another recipe that I used for a tea party with Bethany and her friends a few years back. It's baked, so it doesn't need refrigerating, and we can throw them in a plastic bag and take them anywhere.
I give you (drum roll please...) Stuffed Pinwheels!
Shhh...I'm skipping the first game to go to this:
If you don't hear from me it will be because I'm buried under piles of pictures and can't figure out what to post first.
What's your favorite food to take wherever you're going?